Indulge in a Cozy Treat: Delightful Chocolate Peppermint Mug Cake Recipe

Delightful Chocolate Peppermint Mug Cake Recipe

Indulge in a Cozy Treat: Delightful Chocolate Peppermint Mug Cake Recipe

There’s nothing like a warm, gooey chocolate treat to lift your mood. It comes in a cozy mug. This Chocolate Peppermint Mug Cake gives you a quick fix for sweet cravings and a fun holiday treat. Whether you curl up with a book or host friends, this cake pleases without long hours in the kitchen. Let’s start with this simple, tasty recipe!

Health Benefits of Chocolate Peppermint Mug Cake

This mug cake can join a healthier snack plan. We choose good ingredients that add flavor and some nutrition. The dark chocolate and peppermint mix well with each other. Dark chocolate holds antioxidants and may boost your mood.

To add a bit more protein, we mix in our Chocolate Protein Mix. This mix makes your mug cake a nice treat for muscle repair or a post-workout snack. It also deepens the chocolate taste so you can enjoy your treat with a clear mind.

Chocolate Peppermint Mug Cake Recipe

Ingredients:

  • 4 tablespoons all-purpose flour
  • 3 tablespoons cocoa powder
  • 3 tablespoons sugar (or a sweetener you like)
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon salt
  • 4 tablespoons milk (dairy or non-dairy)
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon peppermint extract
  • 1 tablespoon Chocolate Protein Mix
  • Optional: crushed peppermint candies or chocolate chips for topping

Instructions:

  1. Combine Dry Ingredients
    Place the flour, cocoa powder, sugar, baking powder, salt, and Chocolate Protein Mix in a microwave-safe mug. Whisk them until they mix well.

  2. Mix in Wet Ingredients
    Pour the milk, vegetable oil, and peppermint extract. Stir until a smooth batter forms. Scrape the sides of the mug to mix all the flour well.

  3. Microwave
    Put the mug in the microwave. Cook on high for about 1 minute and 30 seconds. Watch the cake as it cooks. When the cake rises and the top looks set, it is done.

  4. Add the Topping
    Allow the cake to cool for a minute. Then, sprinkle crushed peppermint candies or chocolate chips on top if you wish.

  5. Taste
    Grab a spoon and eat the cake. It is best served warm and fresh.

Final Thoughts

This Chocolate Peppermint Mug Cake brings a cozy treat on cool evenings. With protein from the Chocolate Protein Mix, you can enjoy a sweet treat without worry. Get your mug and try this warm dessert. When you make it, take a photo and share it with us. Happy baking!

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.